Bananas are extremely healthy and delicious.
They contain several essential nutrients, and have
benefits for digestion, heart health and weight
loss.
Aside from being very nutritious, they are also a
highly convenient snack food.
Here are 9 health benefits of bananas that are
supported by scientific research.
1. Bananas
Contain Many Important Nutrients
Bananas are rich in fiber, antioxidants and several
nutrients. A medium-sized banana contains about 105 calories.
2.
Bananas Contain Nutrients That Moderate Blood Sugar Levels
Bananas contain nutrients that can help moderate
blood sugar levels after meals. They may also reduce appetite by slowing
stomach emptying.
3.
Bananas May Improve Digestive Health
Bananas are fairly rich in fiber and resistant
starch, which may feed the friendly gut bacteria and help protect against colon
cancer.
4.
Bananas May Help With Weight Loss
Bananas may help with weight loss. They are
low in calories, high in nutrients and fiber, and may have appetite-reducing
effects.
5.
Bananas May Support Heart Health
Bananas are a good dietary source of potassium
and magnesium, two nutrients that are essential for heart health.
6.
Bananas Contain Powerful Antioxidants
Bananas are high in several antioxidants, which may
help reduce damage from free radicals and lower the risk of some diseases.
7.
Bananas May Help You Feel More Full
Bananas contain high amounts of resistant starch or
pectin, depending on ripeness. Both may reduce appetite and help keep you full.
8.
Bananas May Have Benefits for Exercise
Bananas may help relieve muscle cramps caused
by exercise. They also provide excellent fuel for endurance exercise.
9.
Bananas Are Easy to Add to Your Diet
Not only are bananas incredibly healthy — they’re
also one of the most convenient snack foods around.
Bananas make a great addition to your breakfast yogurt, cereal or
smoothie. You can even use them instead of sugar in your baking and cooking.
Furthermore, bananas rarely contain any pesticides
or pollutants, due to their thick protective peel.
Bananas are incredibly easy to eat and transport.
They are usually well-tolerated and easily digested, and simply have to be
peeled and eaten.
It doesn’t get much easier than that.
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